Cassels Dabinett brewed by Cassels Cider has a strength of 8.4%.

It was given the following tasting description for the Wilburton Beer Festival:

Made from a single variety of cider apple, clear and wine like and is fermented out to a natural dryness. This cider is fermented in Scotch Whiskey Casks.

During 2004, Cassels Dabinett had no votes.